Back of House Kitchen Helper June 16, 2026
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Roles & Responsibilities will include, but not limited to:
Food preparation:
Prepare and restock food items including egg salad sandwich,
Assist with additional basic kitchen prep as needed - including supporting baking team
Dishwashing & Cleaning
Effectively wash, sanitize, and properly return dishes (plates, cups, utensils, pans, etc.) thoroughly, efficiently, and carefully
Maintain cleanliness and organization of dishwashing area and kitchen equipment.
Follow proper sanitation and safety procedures at all times
Support the team with cleaning duties as assigned - including main floor, restrooms, back of house, roastery
Take out trash, recycling, and compost in accordance with health and safety standards
Follow food safety and sanitation protocols (proper storage, labeling, cleaning, etc.)
Communicate any maintenance or supply needs with Cafe Manager.
Qualifications
Prior dishwashing, prep cook & kitchen experience preferred
Strong work ethic, efficiency, integrity, reliability, cleanliness, and attention to detail
Able to handle dishes and equipment safely and with care
Ability to work both independently and alongside other team
Able to work efficiently in a fast-paced environment
Able to stand, walk, and lift up to 50 lbs for extended periods
Commitment to teamwork and maintaining a clean, safe workspace
Ability to communicate in English
Strong attention to detail and pride in doing things right, even when unseen
Nice to have: Strong grasp of kitchen skills like chopping, dicing
Have updated current Food Handler's card
Schedule & Compensation
Wednesday - Sunday: 8:30am - 1:30pm - Subject to change
Starting wage: $19 depending on experience, with tip, range is $24/hour
How to Apply
Provide resume showing any relevant experience
Job Type: Part-time
Pay: $19.00 - $24.00 per hour
Work Location: In person